4th of July Grillin’ Stories – Charcoal Vs. Gas


When my family barbecues on July 4th there is always a fight. You see, we have two schools of barbecue in the family. My father is the charcoal man and my uncle, his brother, is the gas grillin’ man. My father always says that since the dawn of man, meat was made on a fire, real fire! When man discovered fire, he used two sticks, or two stones or whatever and did not go to the local propane distributor. When our forefathers cooked a nice piece of stake after they declared independence, they used charcoal. And he says it also tastes better…

My uncle, on the other hand, is convinced that the taste is just the same and gas grilling is as simple as it gets, it’s clean, convenient, and fast and when my dad slaves over starting the charcoal fire going, my uncle already finished cooking the 4th steak.

I go with my dad, and not because his my dad but because I think you can’t beat the smoky flavor you get using charcoal. What do you think? Would you prefer grillin' a burger on this little sweety pie:

The Weber One-Touch Silver Kettle Grill, a no-nonsense grill that cooks up food deliciously and fits up to 6 big man's steaks, or would you prefer this devil:


Weber Genesis Propane Gas Grill - a mean, green, grillin' machine rated at 42,000 BTUs, includes 3 stainless steel gas burners and electronic Crossover ignition system.

What do you say? Which one is it going to be? Doesn't matter what you decide - you can find it at www.1Stopcamera.com. Check out our website, browse through our full line of televisions, home theater systems, home appliances and get ready for some summer barbecuing.

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